Yogurt Parfait Crumble
Materials
- 1 sleeve graham crackers, crushed
- ⅓ cup unsalted Grassland butter, melted
- ½ cup granulated sugar
- ¼ cup all-purpose flour
- ½ tsp salt
- 2 cups your choice of yogurt
- Fresh fruit
Instructions
- Preheat the oven to350°F. Combine graham cracker crumbs, butter, sugar, flour, and salt in a bowl.
- Spread out evenly on a sheet pan lined with parchment paper and bake until golden brown, 10 minutes.
- Let cool completely, then break up into chunks.
- To assemble parfait, layer graham cracker crumble and your favorite choice of yogurt in a mason jar, or in a small cup. Add fresh fruit to complete the meal.
- Serve immediately.