Ingredients
- 1 ½ sticks Grassland butter, cut into 1-inch thick pieces
- 2 cans Cherry pie filling
- 1 bag chocolate chips
- 1 box chocolate cake mix
Instructions
- Preheat the oven to 350°.
- Grease baking pan. Pour cherry pie filling into the bottom of the pan. Pour chocolate chips directly on top, covering the entirety of the pan. Do not mix.
- Add chocolate cake mix directly on top. Do not mix.
- Top with Grassland butter, arranging the butter pads across and down until the entire top of the mixture is covered. Do not mix!
- Place the baking pan into the oven for 40-45 minutes. All butter should be melted, creating a crust.
- Remove from the oven and let stand for 5-10 minutes. Serve warm!